This property has so much potential, but…
At first glance, this property is in a stunning setting. 500 acres of orchard, Vineyard, and historic buildings create an atmosphere that feels like it could be four-star. It’s not.
This property is short 4 employees that could take it from a three star to at least a 3 1/2 star.
1. It needs another maintenance person who isn’t just keeping things working, but fixes and upgrades the aging facility: moldy grout in the showers, drooping shower faucets, and broken toilet seats.
2. It needs a groundskeeper who is eliminating all the weeds and grooming the gardens and walkways. The historic nature is great, but untamed it looks messy and feels like the staff can’t be bothered with the details…
3. …which rings true in the food, which is served upon reservation for dinner as $45 fixed price but lacks creativity or presentation. For the $, far better food is available nearby and many places have better presentation and variety. A true chef would add the elegance and quality that takes the food from home cooking to fine dining.
5. A Gardner who is taking advantage of the abundance of fruits and vegetables growing around the property. So much wasted food and looks unkept.
The staff is not professional, and therefore more casual in their nature. It’s charming on the surface, but not 4-star.
Lastly: these are the worst mattresses I have ever slept on. 1 star hostels have better!
TLDRBeautiful venue in need of investment.